Toronto · Since 2012
Real bread, slow mornings.
Everything on our shelves is made by hand, from scratch, using long fermentation and flour milled by people we know by name.
From the kitchen
A few favorites
The dishes our regulars keep coming back for.
Hot Chocolate
Made with real dark chocolate.
Seeded Rye
Dense, nutty and packed with sunflower, flax and pumpkin seeds.
Country Sourdough
Our everyday loaf. Naturally leavened for 36 hours.
Visit us
Come on in
3638 Garden St, Toronto, ON M4M 2S1
| Tuesday – Friday | 7am – 3pm |
| Saturday – Sunday | 7:30am – 2pm |
| Monday | Closed |
Kind words
What our guests say
“Friendly staff, fair prices and the country sourdough is worth the trip on its own.”
“Warm service, a room full of regulars and a morning bun I still think about.”
“Exactly what a neighborhood spot should be — unfussy, generous and consistently great.”